Smash Burgers: Revision history

From Auntie's Cook Book

Diff selection: Mark the radio buttons of the revisions to compare and hit enter or the button at the bottom.
Legend: (cur) = difference with latest revision, (prev) = difference with preceding revision, m = minor edit.

28 December 2024

  • curprev 11:4611:46, 28 December 2024 Admin talk contribs 565 bytes +565 Created page with "===Ingredients=== *1 lbs 85/15 Ground Beef *1 Tbsp 267 Seasoning *1 large onion (white, red or yellow) *Vegetable, canola or avacado oil ===Equipment=== *Cast Iron Skillet *Burger Press *Mandolin ===Directions=== #Season ground beef #Slice onion with mandoline as thin as possible, set aside #Roll beef into plum sized balls #Heat oil until just smoking #Place meat ball into pan, place a few slices of onion on top and then press down to flatten the burger #Cook for 2 m..."
Retrieved from "http://autiescookbook.com/index.php/Smash_Burgers"