Habichuelas Negras (Canned): Revision history

From Auntie's Cook Book

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1 December 2024

  • curprev 10:4710:47, 1 December 2024 Chefboyarnegro talk contribs 606 bytes +19 No edit summary
  • curprev 10:4510:45, 1 December 2024 Chefboyarnegro talk contribs 587 bytes +587 Created page with "===Ingredients=== *1 30 oz can of black beans, drained and rinsed *1 onion diced *3 cloves of garlic diced *1 green pepper diced *1 12-16 oz smoked sausage sliced *1/4 cup sweet vermouth (or other sweet-ish wine) *1.5 cups of water *2 tbls sofrito *2 tbls EVOO *1 tbls oregano *Salt & Pepper to tast ===Directions=== #Heat EVOO in pot, brown sausage #Remove sausage from pot, keep warm #Saute green pepper, onion, garlic, sofrito until fragrant. Add vermouth, scrape up brow..."
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