Bruscetta: Revision history

From Auntie's Cook Book

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27 May 2024

  • curprev 10:1910:19, 27 May 2024 Chefboyarnegro talk contribs 2,176 bytes +2,176 Created page with "===INGREDIENTS=== *6 or 7 ripe plum tomatoes (about 1 1/2 lbs) *2 cloves garlic, minced *1 Tbsp extra virgin olive oil *1 teaspoon balsamic vinegar *6-8 fresh basil leaves, chopped. *Salt and freshly ground black pepper to taste *1 baguette French bread or similar Italian bread *1/4 cup olive oil ===DIRECTIONS=== #Parboil the tomatoes for one minute in boiling water that has just been removed from the burner. Drain. #Using a sharp small knife, remove the skins of the t..."
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