Beet Hummus: Revision history

From Auntie's Cook Book

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27 December 2024

  • curprev 22:0922:09, 27 December 2024 Admin talk contribs 782 bytes +4 No edit summary
  • curprev 00:4200:42, 27 December 2024 Chefboyarnegro talk contribs 778 bytes +778 Created page with "===Ingredients=== *1 small roasted beet *1 15-oz. can cooked chickpeas (mostly drained // 1 can yields ~1 3/4 cup) *1 large lemon (zested) *1/2 large lemon (juiced) *1 healthy pinch salt and black pepper *2 large cloves garlic (minced) *2 heaping Tbsp tahini *1/4 cup extra virgin olive oil ===Directions=== #Roast beets for 30 min, remove from oven to cool #Once your beet is cooled and peeled, quarter it and place it in your food processor. Blend until only small bits re..."
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