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	<id>http://autiescookbook.com/index.php?action=history&amp;feed=atom&amp;title=Lasagna%28Dutch_Oven%29</id>
	<title>Lasagna(Dutch Oven) - Revision history</title>
	<link rel="self" type="application/atom+xml" href="http://autiescookbook.com/index.php?action=history&amp;feed=atom&amp;title=Lasagna%28Dutch_Oven%29"/>
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	<updated>2026-07-29T18:15:27Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
	<generator>MediaWiki 1.43.1</generator>
	<entry>
		<id>http://autiescookbook.com/index.php?title=Lasagna(Dutch_Oven)&amp;diff=3441&amp;oldid=prev</id>
		<title>Chefboyarnegro at 16:27, 24 January 2025</title>
		<link rel="alternate" type="text/html" href="http://autiescookbook.com/index.php?title=Lasagna(Dutch_Oven)&amp;diff=3441&amp;oldid=prev"/>
		<updated>2025-01-24T16:27:25Z</updated>

		<summary type="html">&lt;p&gt;&lt;/p&gt;
&lt;table style=&quot;background-color: #fff; color: #202122;&quot; data-mw=&quot;interface&quot;&gt;
				&lt;col class=&quot;diff-marker&quot; /&gt;
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				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;← Older revision&lt;/td&gt;
				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;Revision as of 12:27, 24 January 2025&lt;/td&gt;
				&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot; id=&quot;mw-diff-left-l12&quot;&gt;Line 12:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 12:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;*2 teaspoons dried basil&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;*2 teaspoons dried basil&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;*2 teaspoons dried organo&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;*2 teaspoons dried organo&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-side-deleted&quot;&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;**Substitute Mrs. Dash for basil and oregano to prevent having to purchase separately&lt;/ins&gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;===Directions===&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;===Directions===&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;#Brown ground beef in a skillet until no longer pink (10 coals)&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;#Brown ground beef in a skillet until no longer pink (10 coals)&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/table&gt;</summary>
		<author><name>Chefboyarnegro</name></author>
	</entry>
	<entry>
		<id>http://autiescookbook.com/index.php?title=Lasagna(Dutch_Oven)&amp;diff=52&amp;oldid=prev</id>
		<title>Chefboyarnegro: Created page with &quot;Dutch Oven Lasagna (4-6 Scouts)  This can be done with just the dutch oven, but an extra skillet will save some effort  ===Ingredients=== *1 lbs of 85/15 ground beef *1 jars of tomato sauce *1 lbs shredded mozzarella *16 oz of ricotta cheese *1 box of oven ready lasagna noodles *1 egg *2 teaspoons dried basil *2 teaspoons dried organo ===Directions=== #Brown ground beef in a skillet until no longer pink (10 coals) #Add both jars of tomato sauce and heat until bubbling, r...&quot;</title>
		<link rel="alternate" type="text/html" href="http://autiescookbook.com/index.php?title=Lasagna(Dutch_Oven)&amp;diff=52&amp;oldid=prev"/>
		<updated>2024-05-27T14:39:18Z</updated>

		<summary type="html">&lt;p&gt;Created page with &amp;quot;Dutch Oven Lasagna (4-6 Scouts)  This can be done with just the dutch oven, but an extra skillet will save some effort  ===Ingredients=== *1 lbs of 85/15 ground beef *1 jars of tomato sauce *1 lbs shredded mozzarella *16 oz of ricotta cheese *1 box of oven ready lasagna noodles *1 egg *2 teaspoons dried basil *2 teaspoons dried organo ===Directions=== #Brown ground beef in a skillet until no longer pink (10 coals) #Add both jars of tomato sauce and heat until bubbling, r...&amp;quot;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;Dutch Oven Lasagna (4-6 Scouts)&lt;br /&gt;
&lt;br /&gt;
This can be done with just the dutch oven, but an extra skillet will save some effort&lt;br /&gt;
&lt;br /&gt;
===Ingredients===&lt;br /&gt;
*1 lbs of 85/15 ground beef&lt;br /&gt;
*1 jars of tomato sauce&lt;br /&gt;
*1 lbs shredded mozzarella&lt;br /&gt;
*16 oz of ricotta cheese&lt;br /&gt;
*1 box of oven ready lasagna noodles&lt;br /&gt;
*1 egg&lt;br /&gt;
*2 teaspoons dried basil&lt;br /&gt;
*2 teaspoons dried organo&lt;br /&gt;
===Directions===&lt;br /&gt;
#Brown ground beef in a skillet until no longer pink (10 coals)&lt;br /&gt;
#Add both jars of tomato sauce and heat until bubbling, remove from heat&lt;br /&gt;
#In a separate bowl, mix ricotta, eggs and seasoning&lt;br /&gt;
#Line Dutch Oven with aluminum foil or Dutch Oven liner&lt;br /&gt;
#Put 2 scoops of meat mixture on bottom of oven, spread around bottom of DO&lt;br /&gt;
#Place 2 lasagna noodles on bottom&lt;br /&gt;
#Place 1 spoonful of ricotta cheese on each noodle and GENTLY spread along noodle&lt;br /&gt;
#Place 1 scoop on each of the noodles and GENTLY spread along noodle&lt;br /&gt;
#Sprinkle one handful of mozzarella cheese on top&lt;br /&gt;
#Repeat steps 6-9 until you run out of mixtures&lt;br /&gt;
#Place 9 coals on bottom and 16 on top for 25 minutes&lt;br /&gt;
[[Category:Dutch Oven]]&lt;/div&gt;</summary>
		<author><name>Chefboyarnegro</name></author>
	</entry>
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